Thursday, April 29, 2010

Easter Sunday

These year after our family being on different coasts we had a simple traditional home Easter Sunday in California. We had a quiet family morning with the kids, than enjoyed a couter service ham dinner. All the adults each made a dish and it was a fun day. Delicious!
Iris made the most amazing Parmesan Corn...I have to have this recipe.
Gab made a robust pasta salad.
Daddy made the most amazing mashed.
Yams, coated with brown sugar, almost as good as Auntie Debbies!
Jelly beans by Uncle Jamie.
Ready...
The adults ate in the living room and the kiddies at at the dining room table.
The guys.
Baby Ava couldn't resist getting on the table to score the easter baskets and see what else may be in her grasp.

1 comment:

  1. It was such a nice Easter dinner and fun spending time together. I will make sure to give you the parm cheesy corn recipe!

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